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le menu
Restaurant seated dining menu - availability & prices are subject to change.
- Licensed & BYO @ $4 per person
- Public Holiday Surcharge @ 10% of total bill applies
- The minimum dining charge of $25.00 per person applies
Entrée
Soupe à l'Oignon
Traditional-style French onion soup garnished with a melted cheese crouton. Note: Not vegetarian, meat used in stock.
$22
Escargots et Champignons
Snails and mushrooms sautéed with fresh garlic, parsley, spanish onion and butter
$25
Friture de Calmar
Deep fried crispy calamari, served with a garlic mayonnaise dip
$25
Gnocchi au Fromage
Gnocchi served with a creamy Italian Gorgonzola cheese (blue vein cheese) sauce, sprinkled with Parmesan
$25
Crevettes à l'àil
Prawns with a creamy garlic and basil sauce
$25
Crevette Pannées
Prawns lightly crumbed, deep fried and served with salad & a garlic mayonnaise dip
$25
Paté au Cognac
chicken liver paté served with French bread and pickles
$25
Garden Salad
$10
Garlic Bread
$8
French Bread & Butter
$6
Main Courses
STEAKS (200g): served with French fries or vegetablesSteak et Frites à la Parisienne
Premium eye fillet served with garlic, parsley butter
$52
Steak au Poivre
Premium eye fillet served a creamy pepper sauce
$52
Steak aux Champignons
Premium eye fillet served a creamy mushroom sauce
$52
Steak au Gorgonzola
Premium eye fillet with a Gorgonzola cheese sauce
$59
Veau à la Crème
Veal pan fried with sautéed fresh mushrooms, veal demi & Brandy cream sauce, served with steamed vegetables
$42
Poulet à L' Orange
Pan-seared Chicken fillet with an orange Grand Marnier sauce & vegetables
$39
Poulet au Tarragon
Pan-seared Chicken fillet with a cream sauce & vegetables
$38
Poulet aux Champignons
Pan-seared Chicken fillet served with a creamy mushroom sauce & vegetables
$38
Poisson Normand
Perch fillet with a dill lemon cream sauce served with a side of French fries
$38
Vol au Vent
Puff pastry with perch, prawns, calamari, mussels with dill cream sauce
$49
Assiete du Pecheur
Lightly crumbed fish, prawns & calamari served with fries and a garlic-mayo dipping sauce.
$49
Swiss-style Fondues
Specialising in Swiss Fondues, we have been popular for this different cuisine. Minimum order is 2persons or more to share.3 Course Fondue Special
Entree Cheese fondue, followed by a Hot oil French fondue (Chicken $86pp or Beef $90pp) and Chocolate Fondue for dessert2 Course Fondue Special
Entree Cheese followed by a Hot oil French fondue (Chicken $70pp / Beef $74pp / Prawn $74pp)Swiss Cheese Fondue - Entree Size - @ $25pp
A combination of Swiss cheeses melted with white wine, served with a basket of French breadSwiss Cheese Fondue - Main Course@ $49pp
A combination of Swiss cheeses melted with white wine, served with a basket of French breadFondue Beef Bourguignonne - @ $49pp
Premium beef sizzled in hot oil at your table, accompanied by dipping saucesFondue au Poulet - Chicken @ $45pp
Chicken fillets sizzled in hot oil at your table, accompanied by dipping saucesFondue au Crevette - Prawn @ $48pp
Prawns sizzled in hot oil at your table, accompanied by dipping saucesFondue - Beef, Chicken and Prawn @ $54pp
Prawns, Chicken and beef sizzled in hot oil at your table, accompanied by dipping saucesDessert
*All crepes served with vanilla ice creamFondue au chocolat (min order 2persons @ $16pp)
A selection of fresh fruits, marshmallows & dipped in warm dark chocolate Fondue My New Option
Extra Marshmallows$3
Crêpes Suzette
French crêpes served with traditional orange & lemon Cointreau Brandy sauce
$22
Crêpes au Chocolat
"for the chocolate lovers!!!" French crêpes smothered with a warm dark chocolate sauce
$16
Crêpe aux Fraises
French crepes served with fresh strawberries & strawberry coulis
$18
Crêpes au Citron
French crepes served with the Chef's own made lemon butter sauce
$16
Crêpe à la Banane
French crepes with fresh banana and caramel sauce
$16
Liquer Coffee
Available at the bar, $15 each
$15
Beverages
Soft Drinks
Coke, Lemonade, Lemon Squash, Coke Zero
$4.50
Sparkling Mineral Water (330ML)
$6.50
Lemon, Lime & Bitters
$6.50
Espresso-machine Coffees
We have an espresso-style Coffee machine to offer: latte, macchiato, cappuccino, flat white, short black, long black..
$5
Mocha
$7
Affogatto
$9
Hot Chocolate
$6
Assorted Plunger Teas
English Breakfast, Earl Grey, Chamomile, Peppermint
$5
Irish Coffee
$17
Perrier Sparkling Mineral Water
$12
Wine List
Stella Artois
$10
Peroni Nastro Azzuro
$10
De Bortoli White Wine
By the glass
$10
Kir: white wine & Crème de Cassis
$16
Mud House Marlborough Sauvignon Blanc
By the bottle
$50
Francoise Chauvenet Chardonnay (France)
By the bottle
$50
De Bortoli Red Wine
by the glass
$10
Johnny Q South Australia Shiraz
by the bottle
$58
Bouchard & Fils Pinot Noir (France)
by the bottle
$58
Francoise Chauvenet Grenache Rose
By the bottle
$50
Grandin French Champagne
by the bottle
$58
Alcoholic Spirits from $10
Pernod
$12
Cognac
$16
Schnapps
Per shot glass
$10
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